Backpacker's Pantry Garlic Herb Mashed Potatoes is the perfect side dish. Mashed potatoes with toasted garlic, parsley and a hint of butter.
- Makes two 9 oz. Servings.
- Remove and discard enclosed oxygen absorber before beginning food preparation
- Add 1-3/4 cup (420 ml) of boiling water. Stir well
- Cover and let sit for 13 minutes. Stir and serve
Ingredients: POTATOES , SOUR CREAM (CULTURED CREAM, NONFAT MILK), BUTTER POWDER (BUTTER (CREAM, SALT, ANNATTO EXTRACT), NONFAT DRY MILK, BUTTERMILK, SODIUM CITRATE, CITRIC ACID, TOCOPHEROL (USED AS AN ANTI-OXIDANT), BETA CAROTENE (USED AS A COLOR)), GARLIC, SALT, PARSLEY